Mar 29, 2020
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Ebendiese Pasta wird aus Edamame und Mungobohnen hergestellt und enthält insgesamt 24 g Protein pro …

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Ebendiese Teigwaren werden aus Edamame und Mungobohnen hergestellt und enthalten insgesamt 24 g Protein pro Portion. Und gekrönt mit einem Rucola-Saat-Lein-Pesto ist es mühelos, 48 g Protein in einer Sitzung zu essen! #recipecomingsoon #protein #veganprotein

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Vegan Recipes Book

Comments to Ebendiese Pasta wird aus Edamame und Mungobohnen hergestellt und enthält insgesamt 24 g Protein pro …

  • #vegan #plantbased #feedfeed #wellandfull #food52grams #f52grams #veganfoodshare #vegansofig #whatveganseat #plantpowered #plantstrong #veganfood #govegan #poweredbyplants #veganfoodshare #veganeats #healthtreatsfeature #HCLF #vscocook #bestofvegan #vscofood #vscocam #vscovegan @bestofvegan @veganfoodporn @_veganfood @livegreenhealthy @thefeedfeed @yuminthetum @glowleanrecipes #celebratehealthier #veganfoodlovers #foodblogfeed @foodblogfeed

    wellandfull March 29, 2020 5:09 pm Reply
  • This looks amazing 😍

    humbleherbivore March 29, 2020 5:09 pm Reply
  • 💚

    c_om_passion March 29, 2020 5:09 pm Reply
  • Love edamame pasta! Looks amazing 💚

    morning_moringa March 29, 2020 5:09 pm Reply
  • @hellosandyma doesnt this sound great?

    heymelisss March 29, 2020 5:09 pm Reply
  • Have you tried any of their other pastas? Thoughts?

    itsmeghankyle March 29, 2020 5:09 pm Reply
  • Fresh~

    supermarie1224 March 29, 2020 5:09 pm Reply
  • edamame pasta!!!! @couchwoman

    katerinakakkis March 29, 2020 5:09 pm Reply

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